10 forbidden foods for Type 2 Diabetes (+ Healthy Alternatives)

Why should you avoid certain forbidden foods?

When dealing with type 2 diabetes, diet plays a crucial role in blood sugar management. Some foods can cause blood sugar spikes, promote insulin resistance, and worsen complications. Fortunately, there are healthy and delicious alternatives! In this article, I will introduce you to 10 forbidden/avoidable foods and suggest suitable substitutes so you can continue to enjoy your meals while taking care of your health.

10 forbidden foods for Type 2 Diabetes (+ Healthy Alternatives) - Healthy salmon and avocado platter
Healthy salmon and avocado platter

1. Refined sugar and sugary products

Why avoid it?

White sugar, candies, sodas, and industrial pastries cause a rapid increase in blood sugar levels. Their glycemic index (GI) is very high, which strains the pancreas and worsens insulin resistance.

Healthy alternative

Opt for natural sweeteners like stevia, erythritol, or xylitol, which do not affect blood sugar. You can also choose homemade desserts made with almond or coconut flour.

2. Refined grains (white bread, white pasta, white rice)

Why avoid them?

These foods lack fiber, leading to quick digestion and blood sugar spikes. They also contribute to weight gain.

Healthy alternative

Choose whole grain bread made from fiber-rich flours (spelt, rye), whole grain rice, or quinoa, which allow for a slower release of glucose into the blood.

3. Industrial fruit juices

Why avoid them?

Even without added sugars, fruit juices contain high amounts of fructose and lack fiber, leading to rapid blood sugar increases.

Healthy alternative

Consume whole fruits rich in fiber, such as berries, or prepare smoothies with vegetables and proteins to slow down sugar absorption.

4. Sodas and energy drinks

Why avoid them?

These beverages are sugar bombs and cause a significant rise in blood sugar levels. They are also linked to an increased risk of cardiovascular diseases.

Healthy alternative

Drink naturally flavored water with lemon, mint, or cucumber. Unsweetened teas and herbal infusions are also great choices.

10 forbidden foods for Type 2 Diabetes (+ Healthy Alternatives) - Plate of fresh fruit and wholemeal bread
Plate of fresh fruit and wholemeal bread

5. Fried and breaded foods

Why avoid them?

High in unhealthy fats and refined carbohydrates, these foods increase insulin resistance and contribute to weight gain.

Healthy alternative

Opt for baking, steaming, or air frying. Use low-carb flours like almond flour to bread your foods.

6. Processed meats and cold cuts

Why avoid them?

These products are rich in saturated fats, salt, and additives, increasing the risk of cardiovascular diseases.

Healthy alternative

Choose lean proteins such as chicken, fish, tofu, or organic eggs. Prefer unprocessed meats and season them with herbs and spices.

7. Sweetened dairy products (flavored yogurts, dessert creams)

Why avoid them?

They often contain added sugars and artificial flavors, which impact blood sugar levels.

Healthy alternative

Opt for plain yogurts rich in probiotics and add chia seeds, nuts, or fresh fruit for extra taste and nutrients.

8. Industrial sauces (ketchup, mayonnaise, sweetened dressings)

Why avoid them?

They are often high in hidden sugars and additives, which disrupt blood sugar levels.

Healthy alternative

Make your own sauces using olive oil, lemon, balsamic vinegar, and natural spices.

9. Ultra-processed snacks (chips, crackers, chocolate bars)

Why avoid them?

They contain refined flours, hydrogenated fats, and hidden sugars, increasing inflammation and insulin resistance.

Healthy alternative

Choose nuts (almonds, walnuts, hazelnuts), homemade vegetable chips, or dark chocolate with at least 85% cocoa.

10. Alcohol and sugary cocktails

Why avoid them?

Alcohol disrupts blood sugar regulation, and cocktails often contain added sugar.

Healthy alternative

Consume in moderation and prefer red wine (in small amounts) or mocktails made with sparkling water and lemon.

Conclusion: Adopt a balanced and enjoyable diet

Avoiding certain foods does not mean depriving yourself! By adopting healthy alternatives, you can continue to enjoy your meals while managing your blood sugar levels. The key is a varied diet rich in fiber, healthy fats, and quality proteins.

Do you have other tips or low-carb recipes to share? Leave a comment or share this article with your loved ones to help them eat healthier every day!

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